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The first cookbook from the hugely popular Taiwanese-inspired restaurant and cult brand BAO
BAO presents an exciting and unique interpretation of Taiwanese culture through food and design and has built a passionate and loyal following for its restaurants across London. Named after the traditional steamed bun, BAO creates dishes and designs restaurants inspired by Taiwanese street food, the late-night barbecue culture of Taipei and Tokyo, and the Xiao Chi houses of Taiwan.
Product details :
- Hardcover in English
- Perfect as a coffee table book or for product photography
Coffee Table Book "Bao" Erchen Chang, Shing Tat Chung, Wai Ting Chung
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